Explore Our Menu
Five tabs, one kitchen — charcoal, hand-pleated dumplings, molten khachapuri, and recipes from the Armenian and Georgian table.
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BBQ Assorted Plate $150
The full mangal experience — lamb, lula, steak, and more, all kissed by live charcoal.
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Beef Lula Kebab $25
Hand-minced beef and lamb, spiced and skewered, grilled juicy over open flame with rice.
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BBQ Chicken Thighs $25
Charcoal-seared thighs — crisp skin, tender meat, pure mangal comfort on the plate.
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BBQ Lamb Rack $39
Fall-off-the-bone lamb rack, slow over embers, paired with golden baked potatoes.
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BBQ Pork Ribs $25
Sticky-smoky ribs from our grill, rich and bold with buttery potatoes on the side.
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Chicken Lula Kebab $25
Silky chicken lula, garlicky and herb-kissed — straight from skewer to plate.
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Rib Eye Steak $38
Prime rib eye seared over open fire — simple, luxurious, unmistakably mangal.
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Lamb Shack $35
Slow-braised lamb with potatoes and greens — soulful homestyle Caucasian comfort.
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Chicken Strips $15
Golden crisp strips with fries — crowd-pleasing warmth from our kitchen.
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Chicken Tabaka IN Creamy Sauce $30
Tabaka bathed in garlicky herb cream — rich, warm, built for tearing lavash.
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Korean - Style BEEF $25
Sizzling beef with peppers and sesame — bright, bold, fired up at the table.
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Rustic PORK STEW $25
Wine-deep pork stew with vegetables — rustic, hearty, made for cold evenings.
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Sweet & Spicy Chicken Wings $20
Wings lacquered in pomegranate heat — sweet fire with creamy garlic on the side.
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Fried Khinkali $18 · 4pc
Same soul as khinkali, fried golden — crunch outside, juicy within.
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Chicken Tabaka $29
Classic pan-pressed tabaka — shatter-crisp skin, juicy bird, Georgian pride.
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Ajarski Khachapuri $25
The cheese boat — molten sulguni, egg, butter. Tear the crust, dip deep.
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Fire-grilled Khachapuri $24
Khachapuri kissed by flame — smoky cheese bread with fresh accompaniments.
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Khachapuri $30
Imeruli round — golden cheese bread, warm, pull-apart, impossibly comforting.
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Beef Dolma $20 · 7pc
Grape leaves wrapped around seasoned beef — delicate, aromatic, timeless.
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Basturma & Sujux $20
Cured basturma and spicy sujuk — bold Armenian charcuterie to start the feast.
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Pkhali Combo $25
Trio of walnut vegetable spreads — earthy, vibrant, authentically Georgian.
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Kharcho SOUP $19
Deep beef kharcho, walnut-rich and boldly spiced — warms you to the bone.
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Lamb Soup $19
Soulful lamb broth with garden vegetables — honest, warming, home-cooked.
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Beef Salad $20
Bold beef, pickles, herbs, creamy tang — hearty salad with Caucasian flair.
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Chicken Salad $20
Tender chicken, crisp peppers, bright lemon — light yet deeply satisfying.
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Caesar Salad With Chicken $20
Romaine, parmesan, herbed croutons, grilled chicken — crisp, indulgent luxury.
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Summer Salad $20
Sun-ripe tomatoes, cucumber, fresh herbs — the garden on a plate.
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Greek Salad $20
Feta, olives, crisp vegetables — Mediterranean brightness, timeless and fresh.
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TUNA Salad $25
Citrus-kissed tuna with greens and almonds — bright, modern, refreshing.
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Vegetarian Salad $18
Mushrooms, greens, and dill — fresh, herb-forward, generously portioned.
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Caesar Salad With Shrimp $25
Caesar elegance with juicy shrimp — indulgent, balanced, beautifully crisp.
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Cheese Plate $20
Curated cheeses for the table — start slow, sip wine, linger.
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Fresh Vegetables $20
Crisp seasonal vegetables — clean, bright, the palate’s reset.
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Assorted Olives $20
Herb-marinated olives — simple luxury before the mangal.
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Salmon Marinated $29
House-marinated salmon, flame-finished with grilled asparagus — silky and elegant.
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Baked Trout $30
Whole trout baked with vegetables and pomegranate — delicate, festive, bright.
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Rice, Mixed Seafood $35
Fragrant rice with shrimp, calamari, mussels — garlicky cream, pure indulgence.
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Shrimps IN Tomato Sauce $29
Plump shrimps in rich tomato cream — bold, saucy, built for sharing.
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TUNA Pasta $28
Creamy tuna pasta with a pomegranate sparkle — comfort with a Caucasian twist.
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Mulled WINE PEAR $15
Wine-poached pear, spiced and aromatic — winter warmth in dessert form.
Authentic Armenian & Georgian Menu in Sacramento
Experience the rich culinary heritage of the Caucasus at Yerevan Sac, nestled on Fair Oaks Blvd in Carmichael. Savor the intoxicating aroma of our wood-fired Mangal grill and witness the artistry of handmade khinkali dumplings, crafted fresh daily for the Arden-Arcade community.
Browse Our MenuLula Kebab & Khinkali
Fire-grilled perfection meets handmade tradition
Handmade Khinkali & Authentic Georgian Dough Specialties in Carmichael
Khinkali Soup Dumplings: A Taste of the Caucasus
Traditionally Hand-Pleated for Perfect Flavor
At Yerevan Sac, our Khinkali soup dumplings are a labor of love, a true homage to Georgian culinary tradition. Each dumpling is meticulously hand-pleated with 19 folds, ready to hold its savory broth and tender filling. Experience the authentic taste of the Caucasus with our classic Beef & Pork Khinkali, or explore our vegetarian options like the rich Mushroom Khinkali or creamy Cheese Khinkali. We also offer Lamb Khinkali, highlighting the diverse flavors of the region.
The secret to our Khinkali lies in the fresh, made-to-order dough and premium fillings. Every batch is prepared from scratch, ensuring a taste that transports you directly to the heart of Georgia. Because of this dedication to freshness, our Khinkali soup dumplings may have a slight wait, but we promise it's worth every moment for an unparalleled culinary experience. Don't forget to ask about our guide on how to eat Khinkali properly!
Adjaruli Khachapuri & Armenian Manti
- Adjaruli Khachapuri: Indulge in the iconic "cheese boat" from Georgia. Our Adjaruli Khachapuri in Carmichael is baked to perfection with a blend of cheeses and topped with a fresh egg yolk and butter, creating a decadent, irresistible dish.
- Armenian Manti: Discover the delicate flavors of traditional Armenian Manti. These small, boat-shaped dumplings are filled with spiced ground meat and baked until crispy, then served with a warm garlic yogurt sauce and a sprinkle of sumac for a tangy finish.
- Fire-Grilled Khachapuri: For a unique twist, try our Fire-Grilled Khachapuri, infused with a subtle smoky flavor from our mangal grill.
See Our Culinary Creations!
Ready to feast your eyes? Visit our gallery to view vibrant pictures of our handmade Khinkali, Adjaruli Khachapuri, Manti, and other Georgian and Armenian specialties.
Crafting Authentic Flavors with Uncompromising Quality
At Yerevan Sac, every dish is a celebration of Armenian and Georgian culinary traditions. We meticulously source our ingredients and adhere to time-honored techniques to bring you a truly authentic dining experience right here in Sacramento.
- 100% Handmade Dough & Pastries
- Authentic Mangal Grill Mastery
- Halal Certified Quality Meats
- 20+ Traditional Spices & Herbs
Authentic Flavors and Unforgettable Experiences
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"It is an amazing place to go. The food is so delicious. Everything we had to eat was very tasty. The waitress Myro is a super sweet and attentive to details. The parking is hard to find, plan accordingly…" I -
"From the moment we stepped inside, the charm of this Armenian restaurant was evident. The service was exceptional—staff were prompt and eager to share their knowledge of the dishes, ensuring we made the best choices. The food was authentic…" Molly Bouch -
"Nice place! The food is very tasty, especially the meat. Order type…" Liliya Ryzak -
"beautiful interior. friendly staff. barbecue is very tasty. we were satisfied…" Tanya Gorodova
Your Questions Answered
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Khachapuri is a delicious Georgian cheese bread, with various styles like Adjaruli (boat-shaped with egg and butter) and Imeruli (round, cheese-filled). Khinkali are savory Georgian soup dumplings, traditionally filled with spiced meat (beef, pork, or lamb) and broth, with vegetarian options like mushroom or cheese. Both are hallmarks of Georgian cuisine, but one is bread-based and the other is a dumpling.
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Yes, we have a variety of gluten-free Mediterranean and Caucasian options available. Our grilled meats, such as Lula kebabs and shish kebabs, are naturally gluten-free. Additionally, we offer fresh salads like tabbouleh (without bulgur) and flavorful appetizers such as baba ganoush and hummus spreads. Please inform your server about any dietary restrictions for personalized recommendations.
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Our authentic Lula Kebab, made from finely minced and seasoned beef and lamb, is typically priced between $22 and $28, depending on current market prices and portion size. Each order usually includes two generous skewers of kebab, served with our signature grilled vegetables, fresh herbs, and a side of lavash bread. It's a perfect taste of the Mangal grill tradition in Sacramento.
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Adjaruli Khachapuri is a iconic Georgian cheese bread shaped like an open boat. It's generously filled with a blend of melted cheeses, traditionally sulguni and imeruli. Just before serving, a raw egg yolk and a pat of butter are added to the hot cheese, meant to be stirred in by the diner to create a rich, creamy, and indulgent filling. It's a must-try for cheese lovers.
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We are committed to quality and source our meats from trusted local suppliers known for their ethical practices. We offer premium cuts, including Halal options for lamb and beef, upon request, to accommodate our diverse clientele. Our menu clearly indicates which dishes can be prepared with Halal meat. Please inquire with our staff for specific details about our meat sourcing and Halal availability.
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Armenian coffee culture is rich and traditional, characterized by finely ground coffee brewed in a small pot called a "Jezve" (or Cezve). It's served unfiltered, resulting in a strong, aromatic, and often sweet beverage. Yes, we proudly serve traditional Armenian Gata, a sweet pastry with a rich, buttery crust and a delicate, crumbly filling, which perfectly complements our authentic Armenian coffee.
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Yes, we welcome families and offer several kid-friendly meal options designed to appeal to younger palates. These include mild chicken shish kebab, plain rice, and our famous cheese Khachapuri, which is a big hit with children. Our staff is always happy to help you choose the best options to ensure a delightful dining experience for everyone in your family.
Experience the Flavors of the Caucasus Today
